If you’re craving a delicious craft brew from the keg, but would prefer the comfort of your own home or a social gathering, then stop by our store and grab a growler of one of our 10 beers always on tap. We rotate selections seasonally and offer the best selection in town of many of your favorites. Stop by on Fridays to see What’s on Tap and refill your growler for 10% off!
Here’s what we are currently pouring:
Stone – 02.02.02 Vertical Epic
In 2002 we began our groundbreaking, millennium-inspired series with Stone 02.02.02 Vertical Epic Ale. This bumped up Belgian-style wit—made all the more alluring thanks to an infusion of orange peel, coriander, a sprinkling of black pepper and a healthy dose of Centennial hops—was a bright way to begin this epic eleven-part vertical tasting.
– 97 Points, Rate Beer
Bells – Expedition Stout
One of the earliest examples of the Russian Imperial Stout in the United States, Expedition Stout offers immensely complex flavors crafted specifically with vintage aging in mind, as its profile will continue to mature and develop over the years. A huge malt body is matched to a heady blend of chocolate, dark fruits, and other aromas. Intensely bitter in its early months, the flavors will slowly meld and grow in depth as the beer ages.
– 100 Points, Rate Beer
Oskar Blues – Priscilla Wheat
This AmeriCAN take on the Belgian Classic Wit, featuring orange peel and coriander spice emanated from the basement blues music legacy Dave McIntyre (Oskar Blusologist) built at the original Oskar Blues Grill & Brew in Lyons, CO. On draft for over a decade, Priscilla’s zesty citrus and light fresh baked bread aromas mix with spicy, fruity fermentation. Light bodied with a subtle savory spice accent and a dry, lightly tart finish you can nearly feel the flicker of the neon and sounds of the King. White Wit Wheat.
– 59 Points, Rate Beer
Bells – Two Hearted Ale
India Pale Ale style well suited for Hemingway-esque trips to the Upper Peninsula. American malts and enormous hop additions give this beer a crisp finish and incredible floral hop aroma.
– 100 Points, Rate Beer
Deschutes – Fresh Squeezed IPA
This mouthwateringly delicious IPA gets its flavor from a heavy helping of citra and mosaic hops. Don’t worry, no fruit was harmed in the making of this beer.
– 98 Points, Rate Beer
Angry Orchard – Crisp Apple
This crisp and refreshing cider mixes the sweetness of the apples with a subtle dryness for a balanced cider taste. The fresh apple aroma and slightly sweet, ripe apple flavor make this cider hard to resist.
– 39 Points, Rate Beer
Monnik – India Pale Ale
Aroma of pine resin and tropical fruits, juicy citrus flavor, and a solid bitter foundation.
– 58 Points, Rate Beer
Dry Ground – Lonesome Ornery & Mean Black IPA
Smells of roasted carrots with mole. Feels soft and subtle with scrubby bubbles. Tastes like bitter dark chocolate evaporating to a lingering bitter (like a visit from your mother-in-law).
– Rate Beer
Boulevard – Single-Wide IPA
Kansas City, Missouri
Boulevard Single-Wide I.P.A. is our take on a style that originated in 18th century Great Britain. This American version—inspired by our Smokestack Series Double-Wide I.P.A.—boasts a heady combination of six varieties of hops, some of which were employed for dry-hopping.
– 89 Points, Rate Beer
Founders – Devil Dancer Triple IPA
Grand Rapids, Michigan
Founders’ most complex, most innovative, most feared and yet most revered ale produced. Massive in complexity the huge malt character balances the insane amount of alpha’s used to create this monster. More IBU’s than any brewery has documented, more than you would believe and dry-hopped for twenty-six days straight with a combination of 10 hop varieties. Dangerously drinkable and deliciously evil. We dare you to dance with the Devil.
– 99 Points, Rate Beer